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Functional Food Evaluation Service

We support small and medium-sized food manufacturers in developing high-functionality and high-value-added products.

Our company conducts a functional food evaluation project aimed at promoting the development of high-functionality and high-value-added foods for small and medium-sized enterprises in the Niigata region by providing information on high functionality and high value addition. We offer technical consultations from experts in the food sector and university researchers, as well as component analysis of materials and human trials conducted by partner organizations and university researchers. Please feel free to contact us if you have any requests. 【Business Content】 ■ Technical Consultation ■ Component Analysis of Materials ■ Safety and Efficacy Testing in Animals ■ Human Trials for Foods *For more details, please download the PDF or feel free to contact us.

  • Other analysis and evaluation services

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